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First, browse hundreds of recipes from your favorite chefs (including Chef Fabio Viviani!).  Then, Chef'd ships the fresh pre-portioned ingredients to your door with easy-to-follow, step-by-step directions that will make you look like a pro!  

And, you can't make a Fabio Viviani meal without pairing it with a Fabio Viviani Wine, so we included a suggestion below!  Try one of Chef Fabio's meals with our wine pairing suggestion today!

 

Shrimp & Asparagus with Parmesan Grits

INGREDIENTS

2 garlic cloves

2 green onions

4 oz. asparagus

1 pkt. vegetable base

2 butter pats

2 oz. grits

½ cup parmesan cheese

1 tsp. Sriracha sauce

12 jumbo shrimp (13/15)

1 tsp. Worcestershire

TIME TO EXECUTE

35 minutes
 

EQUIPMENT YOU'LL NEED 

small bowl

medium saucepot

medium sauté pan
 

FROM YOUR PANTRY

salt

canola oil

 

I have a deep and profound appreciation for food from all over the world. There’s just something special about Southern cooking and what’s more classic than the regional staple of shrimp and grits? Any pure bread Southerner will claim that no meal is complete without it! The combination of sweet shrimp, earthy asparagus and creamy Parmesan grits not only makes for a comforting meal but an incredibly delicious one, too! 

SUGGESTED PAIRING:  Nº 4 Signature White Blend