We've made it easy to select the perfect wine for your meal.

The right wine pairing takes into consideration elements such as texture and flavor, of both the food and the wine, which can elevate your experience.  Below are some of Chef Fabio's favorite recipes, along with suggestions for a wine that will enhance all of the flavors. If you want to learn about the 'how' and 'why' behind pairing, be sure to also download Chef's free wine guide here!

Seared Scallops & Roasted Tarragon Potatoes                    Pair With Nº 4 Signature White Blend

Seared Scallops & Roasted Tarragon Potatoes

                   Pair With Nº 4 Signature White Blend

                                Bass Couscous                     Pair With Nº 19 Chardonnay

                                Bass Couscous 

                   Pair With Nº 19 Chardonnay

Grilled Pork Chop with a Peppercorn Reduction            Pair with Nº 78 Cabernet Sauvignon

Grilled Pork Chop with a Peppercorn Reduction

           Pair with Nº 78 Cabernet Sauvignon

                          Sole & Crab Involtini                    Pair With Nº 19 Chardonnay

                          Sole & Crab Involtini

                   Pair With Nº 19 Chardonnay

                  Prosciutto Wrapped Scamorza                    Pair With Nº 19 Chardonnay

                  Prosciutto Wrapped Scamorza

                   Pair With Nº 19 Chardonnay

             Porcini Encrusted New York Strip            Pair with Nº 78 Cabernet Sauvignon

             Porcini Encrusted New York Strip

           Pair with Nº 78 Cabernet Sauvignon

                Tri Tip & Corn Avocado Salsa            Pair with Nº 78 Cabernet Sauvignon

                Tri Tip & Corn Avocado Salsa

           Pair with Nº 78 Cabernet Sauvignon

Lavender & Limoncello Marinated Pork Tenderloin with Braised Red Cabbage Pair With Nº 19 Chardonnay

Lavender & Limoncello Marinated Pork Tenderloin with Braised Red Cabbage

Pair With Nº 19 Chardonnay

Albacore Tuna and Lentils Pair With Nº 19 Chardonnay

Albacore Tuna and Lentils

Pair With Nº 19 Chardonnay